Food Line

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Oriental Heritage for Today's Well-being

PastisoyaTallarín with Soyarne sauce
Pastisoya noodles with Soyarne

In the Orient, soybeans are cultivated for thousands of years. In the last century, it was introduced in America and became famous for its nutritional properties. It is composed of more than 36% proteins, 17% energy producing fat matter and less than 13% carbohydrates and large amounts of vitamin A and D.
This vegetable offers protein properties comparable to those of meat, without its disadvantages (cholesterol, animal fat etc.). The use of soybean in Alpro Protein Foodstuff improves nutrition without the need to change individual habits. We offer traditional atoles, chocolate and pasta. On the other hand, we invite you to get to know healthy oriental food with products such as Soy Flour and Textured Soy Protein (Soyarne).

Because of the responsibility food production implies, Alpro selects raw materials among suppliers who meet  high quality levels and, of course, the requirements of our customers. Low fat IWA Soybean Flour is one important element of our line of food.  It is obtained from grounded soybean leaflets and contains up to 48% protein and less than one percent fat.

40 years on the market, now with new presentations

Atole, Pastisoya, Soyarne, Choco IWA...

It enriches IWA Atoles (corn starch and 8% vegetal protein, 6 flavors), IWA Chocolate (fermented cocoa and 5% protein) and Pastisoya (wheat semolina containing more than 12% protein).
Soyarne (46% protein) is 100% vegetal: Textured Soybean is an excellent meat complement. Besides being inexpensive, its neutral flavor allows to season it according to your taste and to experiment with new national and international flavors...

Food Presentations
IWA Atole  Choco IWA Soybean flour Pastisoya Soyarne
• 400 g bag
box with 20 pieces
• 400 g bag
box with 20 pieces
• 1 kg bag
box with 20 pieces
• 200 g bag
box with 32 pieces
• 300 g bag
box with 10 pieces

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